Let’s go on a journey in the World of Washoku.
Japanese Food Manners.
Washoku is a food culture that originated in Japan. It is the result of Japan’s unique geography and climate harmoniously joined with cultural influences coming from abroad.
Know the Ingredients.
High-quality, in-season ingredients are one of the cardinal elements of Washoku. Without being overly transformed, the ingredients generally stay distinguishable in their shape and taste.
Washoku & Health.
Japanese people are the longest-living people on Earth and enjoy the lowest obesity rate among OECD Countries. Japanese cuisine is exceptionally well balanced in terms of nutrients.